F&B Supervisor Vessel
The July · Amsterdam, Netherlands
You apply off-site, with the employer or the job board. I never handle applications.
Vessel is a relaxed waterfront brasserie with a laid-back beach vibe in the city. The Houthavens is one of Amsterdam’s most exciting neighbourhoods, filled with young families, creatives and a growing local community. Vessel is right in the middle of it. Our large terrace right by the water is where Vessel really comes to life. Add good food, creative cocktails, carefully selected wines, great events and a relaxed atmosphere, and you get a place that feels more like a little getaway than a typical restaurant. Vessel is part of The July - BOAT&CO.
As our F&B Supervisor, you are one of the key people in the restaurant. You take ownership of the shift, bring energy to the team and make sure our guests receive the experience they came for**.**
The Job
- Coach and motivate the F&B team and help people become better at what they do.
- Take responsibility during breakfast, lunch and dinner and make sure the shift runs smoothly.
- Train and guide new colleagues and set the standard when it comes to service.
- Be the go-to person for the team when things get busy or unexpected things happen.
- Lead by example and create a positive, energetic working environment.
- Help create schedules and make sure we have the right people in the right place.
- Keep an eye on stock, orders and inventory.
- Spot opportunities to improve our service, operations and revenue.
- Collaborate within an experienced team of four managers to provide seamless dining experiences. Comment end
- Keep quality, hygiene and guest experience on point.
- Most importantly: be present in the restaurant, support your team and make things happen.
Do you recognize yourself in the following?
- You have a hospitality education and/or relevant experience in F&B.
- Previous leadership or supervisory experience is preferred.
- A passion for food, drinks and creating great guest experiences.
- A natural leader who enjoys coaching, motivating and developing others.
- A hands-on mentality you are happy to work alongside the team and lead by example.
- Strong communication skills in English; Dutch is a strong plus.
- A flexible, positive and solution-oriented attitude.
- The ability to stay calm, organized and guest-focused when things get busy.
What’s in it for you?
In our flat organization, within an informal working atmosphere, your ideas are highly valued.
- Personal Growth: In our company we want to invest in your personal and professional growth by personalized training opportunities, to unleash your professional potential!
- 25 Vacation Days: Take well-deserved breaks with 25 days of vacation time
- Me-Time/Community Day: Enjoy a dedicated day for self-care and another day of community engagement
- OpenUp: An online platform with all sorts of resources to enhance your mental well-being both at work and at home
- Boost your Health with Padel, Personal trainer sessions, Free Gym & sauna access, sport events & workshops – We've got it all covered!
- An attractive bonus scheme yearly determined depending on how well you perform and meet your goals.
- Hotel & restaurant perks: Enjoy daily closing drinks, exclusive employee rates for stays at hotels and a Friends & Family Rate
- Team drinks, events & outings to (never) forget!
You will join an experienced F&B management team where you get real responsibility and the opportunity to develop your leadership skills further.
Interested? Come and tell us your story!